QUINOA TACO SALAD

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QUINOA TACO SALAD [VEGAN, GF]

• Author: Contentedness Cooking
 
•  Prep Time: 5 minutes
 
•  Cook Time: 15 minutes
 
•  Total Time: 20 minutes
 
•  Yield: 4 1x
 
•  Category: Dinner, Lunch, Snack
 
•  Cuisine: Vegan, Mexican

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DESCRIPTION

Enjoy this vegan Quinoa Taco Salad made with just 5 ingredients in 2 easy steps. A plant-based, gluten free, Mexican delight with quinoa, salsa, black beans, and avocado.

source : https:// www. contentednesscooking. com/quinoa-taco-salad-vegan-gf/

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SCALE 

INGREDIENTS

• 1 cup quinoa, uncooked
• 1 cup salsa
• 2 handful tortilla chips, crushed, organic
• 1 15 oz can black beans
• 1 avocado, sliced
• salt, pepper, to taste
• cilantro (optional)

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INSTRUCTIONS

1. Cook the quinoa according the manufacturer’s directions. While the quinoa is cooking, drain the black beans and transfer to a big bowl.
2. Add cooked and cooled quinoa, salsa, tortilla chips to the black beans. Season with salt and pepper and garnish with avocado and the optional coriander.
   

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